Ember on the Stage Hosted by the Clark Center Ember Restaurant Chef and Owner, Brian Collins, will prepare a four course meal and be with us to narrate the evening. The surprise menu will celebrate all that is fresh and available in our local markets. Each delicious course will be paired with a local wine. Classic Smooth Jazz Entertainment provided by "Darrell Voss Jazz". Menu will be the chef’s choice. No substitutions. Doors open at 6:30pm and dinner will be…